Ice cream often sounds delicious on a summer afternoon, right? I’m not opposed to the occasional dish of ice cream (I love it), but occasional is the key word. For a healthier afternoon sweet treat, I made yogurt sundaes for my kids. Okay, technically they are probably parfaits, but sundaes sound more fun. Shhhhh…don’t tell. The kids were excited and gobbled them up. My yogurt sundae ingredients: Brown Cow cream top vanilla yogurt, Love Grown Foods cocoa goodness oat clusters, fresh organic raspberries, unsweetened coconut flakes, and a drizzle of Hershey’s chocolate syrup (aren’t you proud of me for admitting I have that last ingredient in my fridge?).